This post turned into a monster, I hope you’re sat
comfortably. Go top up that coffee/get a fresh beer right now.
Our last day in Antigua was a continuation of our recent
infatuation with exotic and abundant tropical fruits. The latest, Lychees (Cough).
We also managed to grab another 4.2376 bytes of data, oh the effort we make to
see that photo of what you had for dinner last night.
Keeping up the tourism trend we headed for the easiest and
possibly most common volcano hike in Guatemala, Volcan Pacaya. It used to be
more active with fantastic lava flows and death around every corner, but now
it’s sleeping but that doesn’t mean it isn’t still the easiest to climb.
Not that one above the clouds! The small one behind us.
After stepping over humongous bugs, we realise we might have
become one of those annoying couples that you see, wearing matching clothes
like dummies. Uh oh.
When we arrived at the parking for the hike we were quickly
mobbed by tour guides who insist that it is obligatory, mandatory and
absolutely the law that you must have a guide show you how to walk up a
well-trodden trail. Feeling uncomfortable going against this gospel and leaving
our poor vulnerable van alone with this mob, we chat to the food seller in the
parking lot who understands our predicament and gives us tips on other things
to do in the area. After wandering away for a few minutes, he calls out and has
negotiated for us a cracking deal with one of the tour guides. Embarrassingly
we forgot the guide’s name (although we could just make something up, what
would you know) but he has been guiding on the volcano for 40 years, the first
to be doing it so we will call him Numero Uno. Another benefit of choosing this
guide is that he is 83 years old, which should make for an easy stroll for us
much younger folks. Nope, we were exhausted trying to keep up with this machine
of a man.
Whilst not as active as before, the volcano is still growing
with fresh rocks forming and tumbling down the mountain constantly leaving a
desolate and barren landscape, with occasional glimpse of red hot magma during
the birth of these rocks.
We survive, and just about keep up with Numero Uno. Then
back at the van, a greater challenge awaits.
Decisions are sometimes easy, sometimes difficult. Usually
they’re quite easy for us since we have everything we need with us, we can go
where we want, when we want, whatever route we want taking as long as we want. But
our hardest decision ever met us back at the carpark, a street dog whom we
named Muchacho. We’ve seen a thousand street dogs, some happy, some sad, some
healthy but most malnourished and timid. It’s extremely sad since it is us
human’s fault they are domesticated and struggle to fend for themselves. But
Muchacho stood out, he was friendly and inquisitive, calm and beautiful. Like a
gingery foxy coyote with really fluffy ears. He liked us, we loved him, and our
friend the food truck man told us we could take him. We shouldn’t, couldn’t
even. But could we? It would have been possible, but would it have been fair on
him? Flights, borders, vets and a small van. We weighed everything up, and for
the first time in a long time, followed our heads and not our hearts.
Look at that face! How we walked away we will never know,
and will always regret just a little, or maybe a lot.
Anyhow, onwards we must travel, sans puppy, con sadness.
Tackling city traffic takes complete concentration always trying to balance the
driving “style”. Too much hesitation and someone is going to drive into you,
too much aggression and you’re going to drive into someone else. Close your eyes, stick your elbows out and
plough forwards with one hand on the horn and the other wiping the sweat from
your brow. Isn’t that how Steve always drives? Maybe.
We see lots on the roads that some might consider unsafe,
trucks grossly overloaded with entire axles wobbling back and forth, sometimes
they finally give in. And pickups being used to carry everything, absolutely
everything. Sometimes everyone.
For the first time in our trip we join truckers at a petrol
station, something other overlanders do more often than us, especially those in
the bigger vehicles. If it wasn’t for the regulation that requires every diesel
vehicle to be un-muffled and revved really loudly for no reason, it was a
surprisingly peaceful and almost scenic night.
We didn’t start as early as the truckers, but we had a big
day of driving ahead of us so we rose early for us. The time zone doesn’t feel
right here, the sun rises before 6:00 (don’t know exactly when, haven’t seen
it) and sets around 16:30, with pitch black achieved incredibly quickly.
Where were we? Oh yeah, long day of driving, first things
first window gets a nasty great stone chip.
Because we are nothing if not worldly and keeping up with
modern events, we find our very own migrant caravan of around one thousand
people. Carrying almost nothing, these men, woman and children trundle along
attempting to hitch rides in the back of passing trucks and getting water
donated to them by friendly locals. The conditions that would make someone pack
up their lives into a small backpack and set off walking for thousands of miles
to an uncertain destination doesn’t bear thinking about.
Probably because we have so far to go today, we find
ourselves caught in a huge traffic jam barely creeping along. A few cars scoot
by in the oncoming lane, cutting to the front wherever that might be. After
some swearing and cursing at these people, and some encouragement from a
friendly taxi van driver, we join in the shenanigans and buzz past hundreds of
trucks until we arrive at the front of the queue. Two lorries have gently
crashed into each other blocking a lane, so I guess it’s only fair they’re held
up and we aren’t?
Because just a broken windscreen isn’t enough, a loud twang
over yet another speed bump signals the demise of a rear suspension spring. Cursing,
we limp onwards. There’s ALWAYS something broken.
That early rise was worth it, we have travelled to Lake
Izabal in the north east of the country. There are lots of marinas here as
apparently it is a safe place to wait out storms for the Caribbean yachting
folks. Some lake laundry is done in absolute comfort and another stolen coconut
is butchered in our ever present infatuation with these crusty cocooned
tasties. Then a beer whilst sat in the lake as the sun sets, and dinner as the
full moon rises.
Just up from this spot, and our camp spot for the next night,
is yet another thermal water source, this one in the shape of a waterfall into
a large pool. Only the waterfall is hot, the pool is a lovely cool temperature
so that you don’t melt as the waterfall is the temperature of an overly hot
shower, the kind that leaves your skin red. It’s an extremely weird experience
to have such a burning natural water source, so we sexily attempt to hold each
other up for back massages and give our hair the proper wash that is long
overdue.
So that was Guatemala, to Honduras we must proceed. Via
fuel, where they only had a pathetic four gallons so in our frustration we
accidentally managed to borrow another coconut through the window on our way
off the forecourt.
As we know you like it when we tell you things we see (else
why else would you be here?) we’ll try to explain something we’ve noticed. At
the border we found lots of American lorries, trailers, trucks and school
busses. They’ve been driven down from the USA to spend the rest of their lives
in Central America. We saw a truck, with another truck mounted on the 5th
wheel (picture dogs humping), with a full length enclose trailer mounted on
that one which contained two or three Toyota pickup trucks all having made
their way down from the States. Their value here is greater than their value up
north, although in a way it makes sense as the cost of keeping them on the road
is less and the standards to which they must be maintained non-existent. Having
said that, the trucks are usually well presented with regular cleaning and all
sorts of shiny customised parts bolted on. Maybe it’s the cheap trucks that’s
drawing the migrants North?
As we attempted the border crossing from Guatemala into
Honduras, we were asked to hand over cash with no receipt “because the systems
are down” and when we explained we didn’t expect this charge we were told
“there are many charges”. So we said no, and he went to lunch. We enlisted the
help of a couple of backpacking Irishfolk who knew more Spanish than our four
words. Some sweet talking and hand gesturing later and we were on our way with
our new friends into Honduras with a little extra dollar in our pockets.
After kicking them out at the bus depot a couple of hours
later, we headed to a great brewery (Angeli Gardens, sounds sooo innocent)
where you can camp for free if you buy some beer. So free camping or free beer?
Does it matter? It certainly didn’t after the 5th. They weren’t all this small (or are they far
away?).
Ok so we can’t spend all our time drinking beer so we headed
up to a national park just around the corner, Panacam. Honduras is proud of
their jungles and have a good number of established parks to choose from, free
of litter and safe. Insanely torrential rain turned the ground into a bog, so
we made use of our sand ladders as a patio. They did better at this then they
did getting us out of sand all those months ago! We also collected rain water
again, the jug was overflowing within a couple of hours. And then we realised
the tap water was potable for once (straight from the mountain stream), oh
well, makes for a better story and isn’t that what it’s all aboot, eh?
More bodging, spring spacers were shuffled around to level
out the van using straps and rocks, is there a better way? Teeth somehow still
in-tact, he headed out for a short hike for a dip in the river. Maybe it isn’t
potable now… And Steve caught his first fish of the trip with his bare hands, a
real man of the jungle.
Fish released, coconut butchered; delicious. When they’re
young and green they have lots of water inside, and as they ripen the meat
becomes thicker and the water lesser. Coconuts are quite the enigma, perhaps
once we’re jedi level of expertise we’ll enlighten you. Until then, we’ll keep
wasting our energy cracking open the rotten ones we find in puddles beside the
road.
Time for some exercise so we head out for a 5 hour jungle
hike past waterfalls and through “cloud forests”. The sweaty humid hike was enough effort let
alone explaining it to you guys, so we’ll let the photos do the talking.
We’re clearly obsessed with coconuts, doesn’t this guy look
like one… mmmmm… where’s the machete?
Fireflies are still present at most places we visit and we can’t
get enough of them. They are truly hypnotic and their displays seem to last
about an hour after it gets dark. We attempted to catch this on camera but it
really doesn’t do it justice so obviously our camera isn’t good enough. It
isn’t our skill that is lacking, never.
Back to the road, and this one was a particularly
interesting one. iOverlander informed us of a camping opportunity at a coffee
farm deep inside a national park at a tiny village called Rio Negro (Black
River, mmmm inviting). It also informed us that the road was treacherous and
that 4x4 was certainly required. Even the road signs showed a truck because
no-one would be foolish enough to attempt this road in something lesser. Attempt
we did, and just about succeeded. The amazingly welcoming family set us up on
this farm, gave us coffee and showed us how to prepare the pineapple we had
bought at the side of the road on the way.
In the morning we hung out with our host’s sister and her
husband who were fortunately very good with the Google Translate app and we had
great conversation before being taken into the bushes to harvest cardamom pods
to chew on to clear out our sinuses.
The village has 50ish children, and all attend a small
school with two buildings and two teachers of which our host was one of them. A
sign on the wall of the school tells us that it was built with the help of a
Canadian rotary club, Comox on Vancouver Island no less. It also serves as the tourist centre for the
village and they are extremely keen for visitors to come and experience the
lovely area. Trouble is, with the long and treacherous road visitors have to be
extremely committed. This has been another realisation on our trip, the impact
of road quality. Some of our favourite and least spoilt places have been at the
end of an arduous and bone shaking drive, but whilst this is good for us it is
a huge limitation on the potential for expansion. Bored of these weird hippy reflections?
Ok, here are some more photos, coffee growing and coffee beans drying the same
way laundry does. And a tiny football pitch for tiny people.
So then, this road. What’s wrong with it? Well most of it
was ok, some parts crazy steep and rocky, many parts soft and muddy, and a
couple of river crossings. We just about managed to scrape through all of this
on the way in but were not so fortunate on the way out. Stopping in this river
for a photo proved the fatal mistake. One rear wheel caught between two rocks,
the other resting on loose gravel, a second of that wheel spinning and we were
sunken and stuck stuck. The submerged exhaust puttering away, the hand winch
makes its second appearance and the closest banana tree is almost torn out the
ground as we drag ourselves back onto dry land. Next time we won’t slow down.
Heading towards the capital we spot a park and decide it’s
high time we had an afternoon not driving. It turns out to be another example
of Hondurans making great use of their space with a lake, swimming pool,
covered picnic tables and everything you need to relax and unwind from this
stressful holiday… All for $4, or £2.50. Also, pine trees have made a comeback
in this part of the world reminding us a smidgen of Canada. And horses that try
to steal rubbish bags from your hand. There’s probably a joke somewhere in
there. Hay. Long face.
So you may remember a “fix” from last time where the timing
belt cover melted, and so shiny bitumen tape was smeared over top to solve it
once and for all? Well… it didn’t, it melted too and dripped off like the soggy
hot failure that it was. Deep thought was being given to this dilemma, with
imagination boosting liquid being consumed when all of a sudden something
whispered out the solution from the darkness. Pssssssssssssssst. Well actually
it was a beer can being opened, but wait a minute! An abundant source of shiny
aluminium right between our drunken fingertips. This is taking bushcraft to the
next level, bring it on Bear Grilles you piss drinking pansy.
Awesome new heat shields in place, Jenjen makes notes of our
handiwork whilst a fire roars away just because we’re feeling so macho and
wild.
Almost time to leave Honduras, we feel it a bad name quite
unfairly. From our experience it is filled with the loveliest and most helpful
people we have met on our entire trip. People have been warm and friendly,
patient with our lack of Spanish and going out of their way to help us. On our
last day we visited a car parts place and whilst they couldn’t help us, an
employee walked us 5 minutes through town to a shop that could because we
couldn’t understand his directions. And then we camped at a petrol station
where their WiFi was down so the employee offered to let us connect through his
own personal phone. We were offered an umbrella when it rained in the first
park, and given a huge bag of free coffee when we camped at the coffee farm. Many
people do live in poverty, which can drive people to crime and it is clear the
extent of this when most locations are guarded day and night. But if you’re
aware of that, and keep your wits about you, then this country is an awesome
place to visit. Tomorrow is time for Nicaragua, where we hear all the protests,
road blocks and the unfortunately fatal unrest has calmed down. From the warm
and welcoming frying pan, into the surely warm and welcoming fire!
Due to a significant change in process, the map is now a
little ahead of the blog (actually, it is up to where we are right now) so you
get a sneak peak of what is to come. Cheeky.
Ok, one more photo where we match/clash, last one we
promise.
Where are you guys from, Canada eh!
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